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Left Over Roti Recipe: Make Delicious Chinese Flavored Dish Using Leftover Roti

Often rotis are left in many homes after eating. Sometimes the bread made in the morning does not even want to eat at night. In such a situation, today we have brought for you the recipe of making Chinese flavored dish from the remaining rotis. With the help of this recipe, you also save from wastage of food and you also get to eat a great dish. You can easily make and eat this dish in the morning breakfast. If you want, you can also add noodles with Chinese flavor to it. This is a very tasty and wonderful dish, so let’s know the recipe of making Chinese flavored dish from the remaining rotis-

Ingredients for making Chinese flavored dish from the remaining rotis-

– leftover loaves

-Capsicum

-carrot

-Cabbage

-Onion

-Garlic

-Ginger

– salt to taste

-Sugar

-Black pepper

-soy sauce

-Vinegar

-Chili sauce

-Tomato Sauce

Recipe to make Chinese flavored dish from leftover rotis-

To make this, first of all, take the remaining rotis and cut them long and thin.

After this, take a heavy bottomed vessel, put refined in it and heat it.

Then add finely chopped ginger and garlic and fry it.

After this, add long chopped onion and fry it well.

Then you put all the chopped vegetables in it.

After this, add salt, pepper and a pinch of sugar to it and mix.

Then you add soy sauce, vinegar, chili sauce and tomato sauce to it and mix well.

After this, add the chopped rotis to it and mix while stirring till the spices mix and turn off the gas.

Now the Chinese flavored dish is ready with your remaining rotis.

 

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